4 Levels of Lasagna: Amateur to Food Scientist | Epicurious


Comments • 9 463

  • Alessandro Scarantino
    Alessandro Scarantino  11 hours back

    kadisha just killed half of the Italian population making that sauce

    • Katherine Frances M. Wilson

      Can they find a level 3 chef that’s not a white dude in all these videos? I thought this was 2020? Wtf?!

      • Mephisto Pheles
        Mephisto Pheles  15 hours back

        “My parents don’t like red meat” but turkey is the worst choice for lasagna

        • Felice Ferrara
          Felice Ferrara  17 hours back

          Non si cucina così una lasagna, posso confermare... sono italiano (translation: that's not how you prepare a lasagna, I can assure that... I'm Italian.

          • Endohell
            Endohell  20 hours back

            what about the time spent to cook this? it is the most important!

            • Marianna Besosa
              Marianna Besosa  23 hours back

              Okay I need Frank’s recipe 😅

              • quede niké
                quede niké  24 hours back

                Level 2 chef sounds like a brat on z cartoon show

                • Sasha Maddah
                  Sasha Maddah  1 days back

                  I definitely have the same problem as Khadjiah with the stir stir stir lol

                  • Darien Schroeder
                    Darien Schroeder  1 days back

                    Am I the only one who likes the middle of the lasagna...? Please don't crucify me

                    • ikonic rag
                      ikonic rag  1 days back

                      as an Italian this looks scary and just makes my soul cringe

                      • Giulia Alma
                        Giulia Alma  2 days back

                        Siete dei ciarlatani,nessuna di queste "ricette" è degna di essere chiamata Lasagna,siete solo dei poveracci che spacciano la "cucina italo - americana" per la vara e inimitabile LA NOSTRA CUCINA ITALIANA.
                        Voi americani continuate a creare cibo spazzatura ,almeno in quello siete bravini...

                        • Mannibal
                          Mannibal  2 days back

                          I'm gonna marry a chef after watching this ( ;∀;)

                          • Anna Georgiou Garner
                            Anna Georgiou Garner  2 days back

                            I make mine from scratch but i don't give my pasta a boil, and it doesn't go mushy!

                            • joshua labordo
                              joshua labordo  2 days back


                              • Globama
                                Globama  2 days back

                                I thought they were making Ligma. I am not amused.

                                • chris skywar
                                  chris skywar  2 days back

                                  so where's the 4th level? food scientist? all she did is provide explanation but didnt show the 4th lasagna level...

                                  • Tori Ani.
                                    Tori Ani.  2 days back

                                    Level two chaotic neutral

                                    • W A T E R D O G G O
                                      W A T E R D O G G O  2 days back

                                      So we jus finna act like abella danger little sister wasn’t tryna teach us about lasagna

                                      • silver
                                        silver  2 days back

                                        Abella danger huh.... hmm I didn't see it at first but ok

                                    • christian witmore
                                      christian witmore  3 days back

                                      I actually love frank for no reason at all

                                      • Daniel Luna
                                        Daniel Luna  3 days back

                                        Was so disappointed cuz my mom uses that pasta that John used but when frank used bechamel I was like 😱 my mom does that

                                        • borednow
                                          borednow  3 days back

                                          i wish there was a food critic that tastes all three dishes

                                          • AlvesH12
                                            AlvesH12  3 days back

                                            The food scientist is fit

                                            • Evan Morgans
                                              Evan Morgans  3 days back

                                              Lol does anyone ever watch the food scientist part?

                                              • Grace Blackthorn
                                                Grace Blackthorn  3 days back

                                                Frank is so sweet saving the crispy part for his wife

                                                • Joel Wright
                                                  Joel Wright  3 days back

                                                  It's wild that people make lasagna without bechamel. I didn't even know that ricotta mix was a thing.

                                                  • Es Ce
                                                    Es Ce  3 days back

                                                    Level 2 knows nothing

                                                    • Comanche Scalper
                                                      Comanche Scalper  3 days back

                                                      level 4, is 15 years old.... She a sheldon cooper.

                                                      • Aunt Jemima
                                                        Aunt Jemima  3 days back

                                                        Level 5 chef: Garfield

                                                        • paleguy
                                                          paleguy  4 days back

                                                          this thing that italian food is full of garlic is so wrong: we always use garlic but we always take it out, except for some specific preparations. We don't like big chunks of garlic in our mouth

                                                          • Z A
                                                            Z A  4 days back

                                                            Wait. Lvl 1 chef thinks that water released from meat is fat xd Don't tell the guy bout browning

                                                            • Dr Fazza
                                                              Dr Fazza  4 days back

                                                              Level 3 is a lasagna with pepper and garlic in the bechamel: ok... The other 2 levels are something you can't call lasagna. No. Please don't.  NO!

                                                              • Chubnubbs
                                                                Chubnubbs  4 days back

                                                                Can you even consider the second one lasagna

                                                                • Dylan Clarke
                                                                  Dylan Clarke  4 days back

                                                                  beth should be in this video everyone knows grandmas lasagna is from heaven

                                                                  • Yuki Yeh
                                                                    Yuki Yeh  4 days back

                                                                    The good scientist is so cute!!

                                                                    • Im not a shipper
                                                                      Im not a shipper  4 days back

                                                                      I am jane and I'm not even a chef.

                                                                      • Robert Kerman
                                                                        Robert Kerman  4 days back

                                                                        John: Neutral Good
                                                                        Khadjiah: Chaotic Neutral
                                                                        Frank: True Neutral (With a hint of lawful)

                                                                        • VL123
                                                                          VL123  4 days back

                                                                          Does the scientist NOT have a name!?

                                                                          • Jhon May
                                                                            Jhon May  5 days back

                                                                            Pewdiepie would be a mega chef

                                                                            • Ben Flanigan
                                                                              Ben Flanigan  5 days back

                                                                              Level 2 is too much not like lasagna lmao

                                                                              • Ben Flanigan
                                                                                Ben Flanigan  5 days back

                                                                                Ground turkey 🤮🤮

                                                                                • Surbo Pro
                                                                                  Surbo Pro  5 days back

                                                                                  tbh this is the only level 3 shef that i like dont know why

                                                                                  • Erik Bartaloš
                                                                                    Erik Bartaloš  5 days back

                                                                                    Food scientist looks younger than Greta Thunberg

                                                                                    • GamerGod337
                                                                                      GamerGod337  5 days back

                                                                                      A real chef would make the cheese from scratch. Its easy, first you just find a cow and milk it...

                                                                                      • John Rife
                                                                                        John Rife  5 days back

                                                                                        Levels of hashbrowns!

                                                                                        • neonfarbenrausch
                                                                                          neonfarbenrausch  5 days back

                                                                                          I have been cooking the same lasagna for ten years from a book and it has many steps from level 3 in it! Very nice :)

                                                                                          • Brenden Bazzani
                                                                                            Brenden Bazzani  5 days back

                                                                                            Why’s the food chef 14

                                                                                            • Elijah Cox
                                                                                              Elijah Cox  5 days back

                                                                                              Why is it that level 3 is really fancy and probably delicious but level one looks the best (this happens in every video)

                                                                                              • Angus Baker
                                                                                                Angus Baker  5 days back

                                                                                                "Careful not to grate your own fingers cause that would be painful," - Khadija 2019