10 Food Products that SHOULDN'T be Canned!

liz seems like the stage manager of dope or nope

I would have got those $100s. You guys need an IV bag of testosterone each.

9:28 you are screwed if you eat ripped coconuts that has fallen from trees. You'll explode in diarrhea. You're supposed to climb up the tree and eat the fresh young coconut and not be lazy. Word of advice, do not get stranded on a tropical island at all cost! You'll die in three days along with the vegans.

I just some pork rind juice God dang grow up you're going to be washer challenges in your life

I wish Mathias continued doing songs and shorts. Like so he can see an start again.

The grass jelly is so good!

What is your favorite color

like for liz

boi I drink bird's nest!!! I was sick OKAY then my fever went down a lot after drink the bird's nest drink. (its sweet)

The coconut tree (Cocos nucifera) is a member of the palm tree family (Arecaceae) and the only known living species of the genus Cocos.[1] The term "coconut" (or the archaic "cocoanut")[2] can refer to the whole coconut palm, the seed, or the fruit, which botanically is a drupe, not a nut. The term is derived from the 16th-century Portuguese and Spanish word coco, meaning 'head' or 'skull' after the three indentations on the coconut shell that resemble facial features.[3] Coconuts are known for their versatility of uses, ranging from food to cosmetics.[4] The inner flesh of the mature seed, as well as the coconut milk extracted from it, forms a regular part of the diets of many people in the tropics and subtropics. Coconuts are distinct from other fruits because their endosperm contains a large quantity of clear liquid,[4] called coconut water or coconut juice.[5]

Mature, ripe coconuts can be used as edible seeds, or processed for oil and plant milk from the flesh, charcoal from the hard shell, and coir from the fibrous husk. Dried coconut flesh is called copra, and the oil and milk derived from it are commonly used in cooking – frying in particular – as well as in soaps and cosmetics. The hard shells, fibrous husks and long pinnate leaves can be used as material to make a variety of products for furnishing and decorating. The coconut also has cultural and religious significance in certain societies, particularly in India, where it is used in Hindu rituals.[6]

1:15 was the moment mat knew he [email protected]<£ed up

My grandma use to pickle cow tongue and heart.

9:34 it’s GRASS JELLY. Or u can called it “cincau”

It’s re sis not re says or re sees

The real tongue uncured is fresh cow tongue just cooked not salted and definitely not canned

coconuts are green when there young

Birds nest soup is a chinese delicacy the nest are made out of sweet bird saliva

You can just tell Liz has definitely done a lot worst for less.

I died at 8:53 when Matt and Tanner looked at each other then just looked down in disappointment

Why is Tanners face so red in this

I always drink bird'nest drink Because I am VVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVVn

0:44 like tan man


ROASTED


Sorry tan man I still love you

The only man is a woman.

👧🏻
👚
👖 like for Liz

That is pink chicken.

The video is a challenge or punishment from team edge with you and Brian i think? I know it’s a team edge video I remember watching

Tanner the DRAMA KING!!!!!

That chicken looks gross.😂

#offended I live in the uk I’m angry at you tanner 😡 jk 😂

Matt if u need help blink three times and say it's not a problem any More

tanners joke was funny dont @ me

is matt wearing a faze rug shirt, like if you see that

3:36
Tanner:makes forest fire jokes
Me who lives near a fire in California
0_0

Leave the UK alone Tanner!

Bird nest is the birds spit

I have never heard of that tongue product and I live in the uk

Matt has the deathly hallows charm around his neck

The deathly hallows

There’s so much stuff missing from the wall compared to the set now 😂

I know i am VERY late but bird nest drink is actually something a lot of chinese drink. I'm pretty sure I drank it before when i was around 4-6 years old, though I'm not sure if it has medicinal properties or what type. I've seen how the bird's nest looks like before it's turned into the drink,it was mostly white from what I remembered. All I know is that it's apparently is good for our health? I'm not really sure.

Green coconuts aren’t ripe but are still edible, the coconut meat on green ones is bad but the milk is good and it’s vice versa for the brown, ripe ones

Tanner:I HATE TUNA
me:I carnt disagree

Dehydrated water?????WHO EVEN INVENTED THIS???

The coconut tree (Cocos nucifera) is a member of the palm tree family (Arecaceae) and the only known living species of the genus Cocos.[1] The term "coconut" (or the archaic "cocoanut")[2] can refer to the whole coconut palm, the seed, or the fruit, which botanically is a drupe, not a nut. The term is derived from the 16th-century Portuguese and Spanish word coco, meaning "head" or "skull" after the three indentations on the coconut shell that resemble facial features.[3]


Coconuts are known for their versatility of uses, ranging from food to cosmetics.[4] The inner flesh of the mature seed, as well as the coconut milk extracted from it, forms a regular part of the diets of many people in the tropics and subtropics. Coconuts are distinct from other fruits because their endosperm contains a large quantity of clear liquid,[4] called "coconut water" or "coconut juice".[5]


Mature, ripe coconuts can be used as edible seeds, or processed for oil and plant milk from the flesh, charcoal from the hard shell, and coir from the fibrous husk. Dried coconut flesh is called copra, and the oil and milk derived from it are commonly used in cooking – frying in particular – as well as in soaps and cosmetics. The hard shells, fibrous husks and long pinnate leaves can be used as material to make a variety of products for furnishing and decorating. The coconut also has cultural and religious significance in certain societies, particularly in India, where it is used in Hindu rituals.[6]




Contents
1 Etymology
2 History
2.1 Origin
2.2 Evolutionary history
3 Description
3.1 Plant
3.2 Fruit
3.3 Roots
3.4 Inflorescence
4 Distribution
4.1 Domestication
4.2 Dispersal
5 Natural habitat
5.1 Diseases
5.2 Pests
6 Production and cultivation
6.1 Cultivation
6.2 Production by country
7 Uses
7.1 Culinary uses
7.2 Coir
7.3 Copra
7.4 Husks and shells
7.5 Leaves
7.6 Timber
7.7 Roots
7.8 Other uses
8 Religion
8.1 Myths and legends
9 Allergies
9.1 Food allergies
9.2 Topical allergies
10 Varieties
10.1 Fruit types
11 See also
12 References
13 Further reading
14 External links
Etymology


De-husked coconut fruit showing the characteristic three pores resembling a face
The name coconut derives from seafarers during the 16th and 17th century for its resemblance to a head.[7][failed verification] 'Coco' and 'coconut' apparently came from 1521 encounters by Portuguese and Spanish explorers with Pacific islanders, with the coconut shell reminding them of a ghost or witch in Portuguese folklore called coco (also côca).[8][9]


The specific name nucifera is Latin for "nut-bearing".


History
Literary evidence from the Ramayana and Sri Lankan chronicles indicates that the coconut was present in the Indian subcontinent before the 1st century BCE.[10] Another early mention of the coconut dates back to the "One Thousand and One Nights" story of Sinbad the Sailor; he is known to have bought and sold coconut during his fifth voyage.[11] Thenga, its Tamil name, was used in the detailed description of coconut found in Itinerario by Ludovico di Varthema published in 1510 and also in the later Hortus Indicus Malabaricus.[12] Even earlier, it was called nux indica, a name used by Marco Polo in 1280 while in Sumatra, taken from the Arabs who called it jawz hindī, translating to "Indian nut".[13] In the earliest description of the coconut palm known, given by Cosmos of Alexandria in his Topographia Christiana written around 545, there is a reference to the argell tree and its drupe.[12][14]


In March 1521, a description of the coconut was given by Antonio Pigafetta writing in Italian and using the words "cocho"/"cochi", as recorded in his journal after the first European crossing of the Pacific Ocean during the Magellan circumnavigation and meeting the inhabitants of what would become known as Guam and the Philippines. He explained how at Guam "they eat coconuts" ("mangiano cochi") and that the natives there also "anoint the body and the hair with coconut and beniseed oil" ("ongieno el corpo et li capili co oleo de cocho et de giongioli").[15]


Origin
See also: Domesticated plants and animals of Austronesia, Austronesian peoples, and Genomics of domestication


The range of the natural habitat of the coconut palm tree delineated by the red line (based on information in Werth (1933),[16] slightly modified by Niklas Jonsson)
The American botanist Orator F. Cook was one of the earliest modern researchers to propose a hypothesis in 1901 on the location of the origin of Cocos nucifera based on its current worldwide distribution. He hypothesized that the coconut originated in the Americas, based on his belief that American coconut populations predated European contact and because he considered pan-tropical distribution by ocean currents improbable.[17][18] Thor Heyerdahl later used this as one part of his 1950 hypothesis to support his theory that the Pacific Islanders originated as two migration streams from the Canadian Pacific coast (themselves recent migrants from Asia) to Hawaii, and on to Tahiti and New Zealand in a series of hops, and another migration of a supposedly bearded and more advanced "white race" (whom he called "Long Ears") from South America via sailing balsa-wood rafts.

J Fred ate the sack in gummy vs real

i think the video where joey ate the spider sack was chubby buggy

Where do you get the sign? Can someone tell me I want one for my channel logo

Tanner: I probably look like a baby right now
Me: no u don't bro that looks like something that comes out of you not goes in